Tea Liqueur
Tea is one of the most iconic and enchanting beverages of the East.
We select only 100% handpicked Jin Xuan Oolong along with various pure and uniquely scented teas. Through meticulous brewing, our Tea Liqueurs express the rich aromas of tea while preserving the delicate and lingering finish of the leaves — delivering a multi-layered and refined tasting experience.
ALEX & HARRY
Ruby Black Tea
Also known as Taiwan Tea No. 18, it has a thick tea flavor and a caramel-like sweetness in the aftertaste. This tea is perfect for drinking neat and can also be used as a base for cocktails, showing a rich layer.
Jinxuan Oolong
Low fermentation and light roasting, exuding a natural milky aroma and elegant tea charm. It has a sweet tea flavor, warm and smooth without being greasy.
Gardenia White Tea
The young leaves are silvery white, the soup is light yellow and translucent, and it tastes sweet and mellow, accompanied by the fragrance of gardenia, making people feel as if they are in a sea of flowers.
Jasmine Tea
The first smell is fragrant and elegant, and the entrance is fresh and refreshing tea, bringing out the unique sweetness and elegance of jasmine in the middle, and the aftertaste is soft and long.
禁止酒駕
未滿十八歲禁止飲酒
Charcoal-Roasted Tieguanyin Tea
Inheriting the traditional tea-making process of Taiwan's Muzha region, the entrance is rich and has a charcoal roasting aroma, followed by a thick tea sensation and a slightly sweet and bitter aftertaste, with distinct layers and a long charm.
Earl Grey Tea
Combining the elegant aroma of bergamot and the base of black tea, the slight bitterness of citrus peel and the warmth of black tea are intertwined, elegant and layered.
